Application:                            

Upholstery faux suede suitable for soft and restaurant style seating

Composition:                         

100% Polyester

Width:                                     

145 cms + 2% usable

Weight:                                  

275 gms/m2

Abrasion:                                

BS EN ISO 5470-2 : 2003 Method 1  > 40,000 Rubs

Flame Retardancy:                

BS EN 1021 – 1: 2006 (Cigarette)                                                

BS EN 1021 – 2 (Match)                                                

BS 7176: 2007 Low Hazard                                                

BS 7176: 2007 Medium Hazard                                               

BS 5852: Section 4 Ignition Source 5
 

Note: FR back coating is applied to achieve FR levels.

Note: Flammability performance is dependent on foam used.
 

Tensile Strength:

BS EN ISO 13934-1 : 1999                                              

Lengthway 1100N, Widthway 1000N

Tear Resistance:                    

BS EN ISO 13927-2 : 2000

Warp 91N, Weft 79N

Light Fastness:                       

BS EN ISO 105 – BO2 : Method 3 to Standard – 4

Fastness to Rubbing:            

BS EN ISO – X12 : 2002

Wet & Dry:                          

4 (Wet & Dry)

Colour Matching:                  

Batch to batch variations in shade may occur within commercial tolerances.  We recommend that fabric be examined before use as no claims will be considered after cutting.

Availability:                            

Generally ex stock

Product Development:                      

We reserve the right to change the specification of our products in line with our product development program without notice.

Fabric Care and Maintenance:                        

Remove any spillages or stains with a damp cloth. Please refer to our cleaning and maintenance guide for additional details.

Technical Assistance:                             

Our Technical staff will be pleased to offer advice on F.R. and all other technical matters.